Grapes are grown sustainably without the use of harmful agrochemicals and genetically-modified organisms (GMOs). This protects farmers’ and workers' health, and preserves valuable ecosystems for future generations.
Sip the fruits of fair labor from Fair Trade wineries. Fair Trade wine growers in Argentina, Chile and South Africa can now rely on stable incomes to provide for their families, pay workers fairly, and provide working environments that are safe and free from child labor, forced overtime and harassment. Fair Trade grapes are grown sustainably, in nutrient-rich soil without harmful pesticides, and the result is a delicious wine that benefits the land and the communities that live and depend on it.