Fair Trade Certified™ fruits and vegetables bring together the best of both worlds. They create healthy, happy farming communities and ecosystems, and deliver the healthiest, most flavorful produce to consumers. Fair Trade Certified fruit is grown in nutrient-rich soil that is free of harsh pesticides by small farmers and plantation workers, who pick their crops with care. Fair Trade farms produce some of the best organic and conventional produce in the world, including bananas, mangoes, pineapple and grapes.
Fair Trade farmers nurture fruits and vegetables to ensure that the freshest and sweetest crops make their way to your kitchen from our global farmer's market. Social responsibility is joining health and environmental concerns as a significant factor in our purchasing decisions. Fair Trade Certified™ produce brings the best of both worlds together — creating healthy, happy farming communities and ecosystems, and delivering the healthiest, most flavorful produce.