Variety is the spice of life, but this simple recipe is one of our favorites!
1 ½ cup Coconut Almond milk (semi-sweet)
1 heaping tablespoon peanut butter or your favorite nut butter
½ frozen banana
3 ice cubes (optional)
1 serving Kashi Cocoa Awakening Organic Breakfast Super Blend
Blend until smooth and enjoy!
Naked Juice Fair Trade Certified™ coconut water
Lime, mint and jalapeno for garnish
Blend equal parts watermelon and coconut water in a blender, or adjust to your desired consistency.
Add agave to taste and blend for an additional minute.
Pour mixture into a glass and garnish with lime, mint and jalapeno.
Looking for a new summer dish to bring to the table? Test out this fresh summer vegetable and Fair Trade Certified™ sea scallop dish, created by Bristol Seafood, and wow your family or guests with its elegance and delicious flavor combinations.
For a delicious and healthy start to your morning, check out this recipe from certified nutritionist Peggy Kotsopoulos, using Steaz’s new Cactus Water. Cactus water is high antioxidants, reduces inflammation, provides natural hydration, is low in calories in sugar, and best of all, is made with fair trade ingredients! For more information on Cactus Water, visit www.steaz.com.
Steaz Cactus Water Smoothie
Looking for a refreshing Fair Trade friendly way to put some of those fresh herbs in your garden to use and spice up your next summertime soiree? Try this Fruit inspired spin on a classic Mojito. We promise the blood orange and ginger will be a delicious compliment to this popular summertime cocktail.