As strawberry season approaches, it’s natural to want to try and fit those little red gems into all baked goods – especially scones. The contrast between the dryness of the scone and the softness of the strawberries is basically perfection!
Tiramisu means "lift me up" in Italian, and this recipe is sure to do just that! Perfect for every occasion, this fluffy espresso-inspired cake will be the highlight of the day. From Smitten Kitchen and made with Fair Trade Certified ingredients!