Classic Banana Walnut Bread

Are those bananas getting a little too ripe in your kitchen?  Go bananas with this Classic Banana Walnut Bread recipe!  Perfect on a cold morning with a hot cup of Fair Trade coffee, this moist and delectable cake will make you smile as you start your day. Enjoy your treat and know that by using Fair Trade Certified ingredients, you're helping farmers around the world earn a sustainable livelihood and lead a more fruitful (pun-intended!) life.

Try this Banana Walnut Bread made with Fair Trade Certified Ingredients #BakeFair

Classic Banana Walnut Bread


Preparation Instructions

Cream together shortening, sugar and eggs.  Add bananas and water with soda together.  Mix bananas alternately with dry ingredients into creamed mixture.  Add nuts and vanilla extract. 

Pour into greased loaf pan and bake for 1 hour at 350 degrees.  It can take between 1 hour & 10-15 minutes to bake through – test by inserting a toothpick into the loaf's center and see if it comes out clean.